Telegraph

 

Telegraph ingredients:

to be served in a:

Red Rum (1 1/2 oz / 4.5 cl)

Stolichnaya Vodkaź (3/4 oz / 2.3 cl)

Highball Glass

 
 

Telegraph recipe:

 

In a shaker with ice, combine rum and vodka. Shake well and strain into a highball glass filled almost to the top with ice. Top off with ginger ale and stir gently.

 
 
 

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