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Stinky Beaver
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Stinky Beaver ingredients: |
to be served in a: |
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●Jägermeister® (0.5 oz. / 1.5 cl) ●Goldschlager® (0.5 oz. / 1.5 cl) |
Pousse-Café Glass |
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Stinky Beaver recipe: |
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Pour the Jagermeister in first then gently add the Goldschlager as to not mix them thus creating a layered effect drink. Extraordinary taste but very good. |
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counting glasses:
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Alcohol has been used for about 15,000 years and continues to be the most popular mood modifying substance of our society. Roughly half of all adults drink alcohol regularly, one quarter drink infrequently, and the other quarter never drink.
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