Slalom Steamer


Slalom Steamer ingredients:

to be served in a:

Hot Cocoa Mix (1/2 oz. Package / 1.5 cl)

Instant Coffee (1/2 tsp. / 2 ml)

Boiling Water

Bacardi Gold Reserve® (1 1/2 oz. / 4.5 cl)


Irish Coffee Cup


Slalom Steamer recipe:


Add cocoa mix and coffee to a warmed mug and fill almost to the top with boiling water. Stir in rum and mix well. For a richer drink use milk instead of water. Sprinkle with ground cinnamon or nutmeg.


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