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Pousse Café À La Francaise
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Pousse Café À La Francaise ingredients: |
to be served in a: |
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●Green Chartreuse (1/2 oz. / 1.5 cl) ●Maraschino Liqueur (1/2 oz. / 1.5 cl) ●Cherry Brandy (1/2 oz. / 1.5 cl) ●Kümmel (1/2 oz. / 1.5 cl) |
Pousse-Café Glass |
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Pousse Café À La Francaise recipe: |
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Starting with the Chartreuse and adding each ingredient in the order given, pour the liquors slowly and carefully over the back of a teaspoon into a pousse café glass so that each one floats on top of the last one in layers. |
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Alcohol has been used for about 15,000 years and continues to be the most popular mood modifying substance of our society. Roughly half of all adults drink alcohol regularly, one quarter drink infrequently, and the other quarter never drink.
Most people who drink alcohol do so responsibly and moderately. Please, be responsable and drink moderately. |
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