Mexican Tea Punch

Mexican Tea Punch ingredients:

●aromatic Bitters (1.5 tsp. / 6 ml)

●Cinnamon (1.5 tsp. / 6 ml)

●Honey (0.25 cup / 6.0 cl)

●Lemon Juice (0.25 cup / 6.0 cl)

●Lime Juice (0.25 cup / 6.0 cl)

●Pineapple Juice (1 cup / 24.0 cl)

●Tea (2 cups / 48.0 cl)

●Jose Cuervo® Tequila (2 cups / 48.0 cl)

●Water (0.25 cup / 6.0 cl)

Mexican Tea Punch recipe:

Mix all ingredients; refrigerate until chilled. Stir before serving. Serve over ice.

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