Kona Village Mai Tai

 

Kona Village Mai Tai ingredients:

to be served in a:

Pineapple Juice (1/2 cup / 12.0 cl)

Sweet & Sour mix (6 tblsp / 9.0 cl)

Light Rum (3 tblsp / 4.5 cl)

Gold Rum (3 tblsp / 4.5 cl)

Orange Curacao (3 tblsp / 4.5 cl)

Dark Rum (2 tblsp / 3.0 cl)

Crushed Ice

Highball Glass

 
 

Kona Village Mai Tai recipe:

 

Mix first 6 ingredients in pitcher. Fill glasses with ice. Pour rum mixture over. Garnish with pineapple wedges, if desired.

 
 
 

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