Jacqueline ingredients:

to be served in a:

Triple Sec (1 oz. / 3.0 cl)

Dark Rum (2 oz. / 6.0 cl)

Lime Juice (1 oz. / 3.0 cl)

Powdered Sugar (1 / 3.0 cl)

Cocktail Glass


Jacqueline recipe:


shake with ice, strain into a cocktail glass.


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