Hot Holiday Punch


Hot Holiday Punch ingredients:

to be served in a:

Egg (2 / 6.0 cl)

Sugar (2 tbs. / 6.0 cl)

Brandy (2 oz. / 6.0 cl)

Milk (ith / ith)

Punch Bowl


Hot Holiday Punch recipe:


Beat egg yolks, sugar and brandy. Pour into two warmed glasses or punch cups. Fill with hot milk, stir and sprinkle with grated nutmeg. Preferably fresh.


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