Hot Holiday Punch

 

Hot Holiday Punch ingredients:

to be served in a:

Egg (2 / 6.0 cl)

Sugar (2 tbs. / 6.0 cl)

Brandy (2 oz. / 6.0 cl)

Milk (ith / ith)

Punch Bowl

 
 

Hot Holiday Punch recipe:

 

Beat egg yolks, sugar and brandy. Pour into two warmed glasses or punch cups. Fill with hot milk, stir and sprinkle with grated nutmeg. Preferably fresh.

 
 
 

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