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Hot Eggnog
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Hot Eggnog ingredients: |
to be served in a: |
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●Egg (1 / 3.0 cl) ●Salt (Pinch of / pinch of) ●Sugar (1 tbs. / 3.0 cl) ●Hot Milk (1 cup / 24.0 cl) ●Brandy (3 oz. / 6.0 cl) ●Nutmeg (Ground) (Pinch / pinch) |
Irish Coffee Cup |
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Hot Eggnog recipe: |
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Place egg and salt in a mixing bowl and beat until egg is thick; add sugar and beat until blended. Add hot milk and brandy, mix well by hand or in a blender, and pour into a warmed mug that has been rinsed in hot water. Sprinkle with ground nutmeg. |
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Alcohol has been used for about 15,000 years and continues to be the most popular mood modifying substance of our society. Roughly half of all adults drink alcohol regularly, one quarter drink infrequently, and the other quarter never drink.
Most people who drink alcohol do so responsibly and moderately. Please, be responsable and drink moderately. |
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