Glaciermeister

 

Glaciermeister ingredients:

to be served in a:

Vanilla Ice Cream (3 scoops / 36.0 cl)

Milk (1 shot / 4.5 cl)

Jägermeister® (1 1/2 oz / 4.5 cl)

Coupette Glass

 
 

Glaciermeister recipe:

 

Mix in blender by adding the ice cream first, followed by the milk, then the Jagermeister. Blend until smooth.

 
 
 

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