Egg Nog Ice Cream

 

Egg Nog Ice Cream ingredients:

to be served in a:

Egg Nog (1 Quart / 96.0 cl)

Egg Nog Ice cream (1 Quart / 96.0 cl)

Myer's Dark rum (1 / 3.0 cl)

Brandy (1 / 3.0 cl)

Nutmeg (Ground)

Highball Glass

 
 

Egg Nog Ice Cream recipe:

 

Allow ice cream to soften. Mix all of the ingredients together and refrigerate. Serve with ground nutmeg sprinkled on top.

 
 
 

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