Dragonwolf ingredients:

to be served in a:

Apple Cider (3 oz. / 9.0 cl)

Peppermint Schnapps (2 oz. / 6.0 cl)

Tabasco® Sauce (4 tsp. / 12.0 cl)

Pepper (1 dash / 3.0 cl)

Collins Glass


Dragonwolf recipe:


Pour the Daniels into the glass. Add 3 ice cubes and then Tabasco sauce. Stir. Add apple cider and stir again. add the pepper and schnapps. Mix for 20 seconds.


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