Down Under Dreamsickle


Down Under Dreamsickle ingredients:

to be served in a:

Bailey's Irish Cream® (1.5 oz. / 4.5 cl)

Orange Juice (6 oz. / 18.0 cl)

Soda (2 dashes / 2 ml)

Bacardi Light Rum® (0.75 oz. / 2.3 cl)

Coupette Glass


Down Under Dreamsickle recipe:


Blend all but rum with ice, garnish with orange wheel and cherry. Float rum on top.


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