Diamond Fizz


Diamond Fizz ingredients:

to be served in a:

Gin (2 oz. / 4 ml)

Lemon (Juice of 1/2 / juice of 1/2)

Sugar (1 tsp. Powdered / 4 ml)

Champagne (Chilled / chilled)

Highball Glass


Diamond Fizz recipe:


Shake gin, juice of lemon, and powdered sugar with ice and strain into a highball glass over two ice cubes. Fill with chilled champagne, stir, and serve.


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