Diamond Fizz

 

Diamond Fizz ingredients:

to be served in a:

Gin (2 oz. / 4 ml)

Lemon (Juice of 1/2 / juice of 1/2)

Sugar (1 tsp. Powdered / 4 ml)

Champagne (Chilled / chilled)

Highball Glass

 
 

Diamond Fizz recipe:

 

Shake gin, juice of lemon, and powdered sugar with ice and strain into a highball glass over two ice cubes. Fill with chilled champagne, stir, and serve.

 
 
 

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