Cafe De Paris


Cafe De Paris ingredients:

to be served in a:

Gin (2 oz. / 3.0 cl)

Anisette (1/2 oz. / 1.5 cl)

Egg White (1 / 3.0 cl)

Heavy Cream (1 oz. / 3.0 cl)

Whiskey Sour Glass


Cafe De Paris recipe:


In a shaker half-filled with ice cubes, combine all of the ingredients. Shake well. Strain into a sour glass.


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