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Bonfire
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Bonfire ingredients: |
to be served in a: |
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●Bailey's Irish Cream® (1.25 oz. / 3.8 cl) ●Goldschlager® (0.25 oz. / 8 ml) ●Cinnamon (dash / 5 ml) |
Shot Glass |
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Bonfire recipe: |
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Pour a little under a shot of Bailey΄s into a shot glass and add a thin layer, about 1/4 of an ounce of Goldschlager on top of Bailey΄s. Ignite the Goldschlager and sprinkle cinnamon onto the flames. The cinnamon will give the bonfire effect. Slam the drink while on fire!! It will make you feel like a warm ass critter, while you prowl the bar for your next victim. |
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Alcohol has been used for about 15,000 years and continues to be the most popular mood modifying substance of our society. Roughly half of all adults drink alcohol regularly, one quarter drink infrequently, and the other quarter never drink.
Most people who drink alcohol do so responsibly and moderately. Please, be responsable and drink moderately. |
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