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Bloody Mary-Cajun
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Bloody Mary-Cajun ingredients: |
to be served in a: |
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●Pepper Vodka (1 1/4 oz. / 3.8 cl) ●Lemon Juice (1/2 oz. / 1.5 cl) ●Worchestershire® sauce (2 dashes / 2 ml) ●Horseradish Salt (1/2 tsp. / 2 ml) ●Celery Salt |
Cocktail Glass |
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Bloody Mary-Cajun recipe: |
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Combine all ingredients, fill an 8 Oz. glass with ice & pour in mixture. Garnish with celery stalk. |
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Alcohol has been used for about 15,000 years and continues to be the most popular mood modifying substance of our society. Roughly half of all adults drink alcohol regularly, one quarter drink infrequently, and the other quarter never drink.
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