Around The World


Around The World ingredients:

to be served in a:

Myer's Dark rum (3/4 oz. / 2.3 cl)

Cognac (1/4 oz. / 8 ml)

Orange Juice (1 1/4 oz. / 3.8 cl)

Sweet & Sour mix (1 oz. / 3.0 cl)

Creme de Noyaux (1/4 / 8 ml)

Crushed Ice (8 oz. / 24.0 cl)

Margarita Glass


Around The World recipe:


Blend ingredients thoroughly and pour goblet. Garnish with fruit flag.


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